This restaurant is a favourite of a friend of ours who visits there 2 or 3 times a month. We have been there when visiting Athens on several times. On our last visit I thought I would try the fillet steak. I am very fussy with fillet and the way it is cooked, or rather uncooked, as I like it blue. Apparently Nick, the co-owner, likes his steak that way so , needless to say, it was cooked to my liking. It was also very tasty. Fish is also excellent when I have had it, though my friend on this occasion had fish (in batter) and chips, the fish looking a bit dry but he did not comment.

Fish Co. Platters

The American style burger and pizza restaurant located at the mall of Neo Psychiko! The menu offers a large variety of salads that can satisfy even the most demanding person! I suggest the Baja Salad with chicken and crispy tortilla, it&#39;s not that cheap but it&#39;s big enough at least for 2 or 3. As for the burgers, you can choose between chicken or beef burger and a lot of suggestions to combine them with!

The ancient crafts - flour, stirring butter, oats - are all done in the kitchen, and even almond milk is homemade. Inside the restaurant, a huge machine greets customers at the entrance, capable of handling 60 kilograms of food waste overnight. The restaurant generously handles the leftovers of nearby restaurants. Cardboard and steel furniture fill this spacious space. Nostalgic dishes such as roasted leeks, bacon and new potatoes, or chestnut mushrooms and Montgomery cheddar cheese, are produced in a completely modern way. Desserts are milk ice cream or baked bread. Drinks include homemade malt wine. Sunday lunch is available from 10:00 to 15:30

Was invited to dinner by business associates. I believe Piperia is family run as they appear to take pride in every dish. Seafood fresh and local is their specialty. Everything tasted very good and the prices were fair. All in all an enjoyable evening.

New to the area we&#39;ve been exploring and dropped in here early Sunday evening. We had a friendly helpful welcome and the promise of good fish - hake and chips - lived up to the promise. Cooked just right with tasty accompaniments, fresh lemon, home made tartar sauce and delicious garlic bread. Oh, and the house white wine was spot on. We&#39;ll be going back to try the rest of the menu.

Fish Co. Platters

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